8 Traditional Indian Cooking Utensils and Their Uses

Traditional Indian cooking has always been rooted in rich heritage and functionality. The utensils used in Indian kitchens are not just tools but an extension of culture and history, each designed to preserve the authenticity of flavors while enhancing the cooking process. These age-old traditional Indian cooking utensils, many of which are still widely used […]

Pair Indian Meals with Dutch Beers: 5 Best Flavorful Fusions for the Netherlands

Indian cuisine’s bold flavors and Dutch beers’ refreshing profiles make an unexpected but delightful pairing. At Indian Junction, we serve dishes bursting with aromatic Indian spices that awaken the senses, from our creamy butter chicken to spicy vindaloo. For our guests in the Netherlands, we’re excited to explore how pairing these vibrant flavors with local […]

The Art of Spice Blending: How Indian Spices Create Unique Flavors

Indian cuisine is a celebration of flavors, aromas, and textures, and at its heart lies an intricate science—the art of spice blending. Indian spices not only add depth but create signature flavors that make each dish unforgettable. From the smokiness of cumin to the warmth of turmeric, every spice plays a unique role, transforming simple […]

The Influence of Indian Spices on Global Cuisine

Indian spices have played a significant role in shaping global cuisine. From the ancient spice trade routes to modern culinary practices, these aromatic ingredients have left a profound mark on dishes across continents. The Netherlands, with its historical ties to India through trade, has embraced Indian flavors, evident in the growing popularity of Indian street […]